Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, crockpot barbacoa. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Crockpot Barbacoa is one of the most favored of recent trending foods in the world. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look wonderful. Crockpot Barbacoa is something which I have loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have crockpot barbacoa using 11 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Crockpot Barbacoa:

1. Make ready 1.5 pound beef chuck roast
2. Make ready 2 potatoes
3. Prepare 4 cloves garlic
4. Get 1/2 onion
5. Get 1 packet Goya achote seasoning
6. Take 1 tsp garlic salt or to taste
7. Take to taste Chicken bullion
8. Take Water
9. Make ready 1 can red enchilada sauce
10. Prepare 1 can el pato spicy tomato sauce
11. Take 2 cleaned and seeded dried Pasilla chili pod

Instructions to make Crockpot Barbacoa:

1. Start by adding your chuck roast to crock pot filling with 1-2 cups water depending how soupy you want your barbacoa.
2. Add in garlic, onion, seasonings, diced potatoes, both red sauces and your cleaned and seeded dried chili
3. Set crock pot for 5 hrs on high, and enjoy! I served with a Spanish rice on the bottom

So that is going to wrap it up for this special food crockpot barbacoa recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!