Hello everybody, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, salmon loaf. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Salmon loaf is one of the most well liked of current trending meals on earth. It’s appreciated by millions every day. It’s simple, it is quick, it tastes yummy. Salmon loaf is something which I have loved my whole life. They’re nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can have salmon loaf using 10 ingredients and 1 steps. Here is how you can achieve that.

The ingredients needed to make Salmon loaf:

1. Make ready 1 pound can salmon
2. Get 1/2 cup bread crumbs
3. Make ready 1/8 teaspoon pepper
4. Prepare 1/2 teaspoon salt
5. Get 2 egg yolks
6. Take 1 teaspoon chopped parsley
7. Get 1 tablespoon lemon juice
8. Prepare 1/2 cup hot milk
9. Take 2 egg whites
10. Take 2 tablespoons melted butter

Instructions to make Salmon loaf:

1. Remove skin and bones from salmon- add all ingredients except egg whites. Fold in stiffly beaten egg whites,bake in buttered mold in 350 oven 1 hour add paprika.

So that is going to wrap this up for this special food salmon loaf recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!