Step-by-Step Guide to Prepare Award-winning Herb Crusted Avocado Stuffed Chicken Breast

Herb Crusted Avocado Stuffed Chicken Breast
Herb Crusted Avocado Stuffed Chicken Breast

Hello everybody, it’s me, Dave, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, herb crusted avocado stuffed chicken breast. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Herb Crusted Avocado Stuffed Chicken Breast is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It is simple, it’s quick, it tastes delicious. They are fine and they look wonderful. Herb Crusted Avocado Stuffed Chicken Breast is something that I’ve loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have herb crusted avocado stuffed chicken breast using 6 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Herb Crusted Avocado Stuffed Chicken Breast:
  1. Prepare chicken breasts
  2. Get salt
  3. Make ready Oil for frying
  4. Get Homemade Italian Seasoning (in my recipes)
  5. Get Avocado
  6. Get tomato
Instructions to make Herb Crusted Avocado Stuffed Chicken Breast:
  1. Sprinkle salt on both sides of the chicken breast. Generously rub with the Italian seasoning
  2. Make a deep cut in the chicken breast to form pockets
  3. Stuff the inside with cubed avocado and tomatoes
  4. Secure with toothpicks
  5. Heat pan and add oil. Sear the chicken breasts on one side
  6. Turn and cook second side
  7. Cook on medium high heat turning g occasionally so that all sides are cooked through. You can set in the oven 15 minutes to crisp up
  8. Serve over blanched salted vegetables

So that is going to wrap it up with this special food herb crusted avocado stuffed chicken breast recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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