Hey everyone, it’s Louise, welcome to my recipe site. Today, I will show you a way to prepare a special dish, baked garlic butter prawn. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Baked Garlic Butter Prawn is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It’s easy, it is fast, it tastes yummy. Baked Garlic Butter Prawn is something that I’ve loved my whole life. They are fine and they look wonderful.

Shrimp (prawns) baked in a white wine-butter reduction with lemon and garlic, with a crunchy parmesan breadcrumb topping! Don't skip crust bread for dunking in the incredible sauce! It's basically a crunchy version of Shrimp Scampi! Spread the butter mixture onto the prawns and refrigerate the prawns until needed.

To get started with this recipe, we have to first prepare a few components. You can have baked garlic butter prawn using 9 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Baked Garlic Butter Prawn:

1. Take garlic butter tiger or river prawn mixture
2. Take tiger or river prawn
3. Take garlic
4. Take lemon or lime juice and zest
5. Take dice parsley or fresh coriander
6. Take salted butter
7. Make ready optional additional garnish
8. Get butter
9. Take fine chili powder

Arrange the shrimp in a single layer on a large rimmed broiler-safe baking sheet. Pour the melted butter on top of the shrimp and toss to coat. Sprinkle the shrimp with the kosher salt, black pepper, garlic powder, crushed red pepper and Parmesan. Add the lemon juice; heat through.

Steps to make Baked Garlic Butter Prawn:

1. Add butter and garlic in a baking tray then add lemon juice and zest with finely chop parsley mix well and coat prawn well
2. Baked it at 220 C for 10 to 12 minutes or longer depending on the size of the Tiger or river prawn
3. Baked garlic butter tiger or river prawn

Sprinkle the shrimp with the kosher salt, black pepper, garlic powder, crushed red pepper and Parmesan. Add the lemon juice; heat through. Begin by tossing the shrimp with olive oil, salt, pepper and garlic directly on a baking sheet. Add the butter directly to the hot baking sheet and toss with the shrimp until melted. Sprinkle with a bit of parsley if desired and serve with lemon wedges.

So that is going to wrap it up with this special food baked garlic butter prawn recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!