Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, slow cooker turkey breast. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Slow Cooker Turkey Breast is one of the most popular of current trending foods in the world. It’s appreciated by millions every day. It’s simple, it is fast, it tastes delicious. Slow Cooker Turkey Breast is something that I have loved my whole life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook slow cooker turkey breast using 8 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Slow Cooker Turkey Breast:
- Take bone-in turkey breast, 6-7 pounds, skin removed
- Prepare olive oil
- Make ready dried minced garlic
- Take seasoned salt
- Take paprika
- Make ready Italian seasoning
- Prepare ground black pepper
- Get water
Instructions to make Slow Cooker Turkey Breast:
- Brush turkey with oil.
- Combine the garlic, seasoned salt, paprika, Italian seasoning, and pepper; rub over turkey.
- Transfer to a 6-quart slow cooker; add water.
- Cover and cook on low for 5-6 hours or until tender.
So that is going to wrap it up for this exceptional food slow cooker turkey breast recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


