Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, easy homemade from hokkaido ramen salad. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Easy Homemade From Hokkaido Ramen Salad is one of the most popular of current trending meals on earth. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions daily. Easy Homemade From Hokkaido Ramen Salad is something that I have loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can cook easy homemade from hokkaido ramen salad using 22 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Easy Homemade From Hokkaido Ramen Salad:

1. Get serving plus Fresh ramen noodles
2. Prepare Additions of your choice:
3. Prepare to 4 florets Broccoli
4. Make ready Sliced onions
5. Get Chicken tenders
6. Make ready to 3 leaves Lettuce
7. Take Tomato
8. Make ready Onsen egg (soft-set egg) or boiled egg
9. Take Yuzu pepper dressing:
10. Get Sugar
11. Prepare Soy sauce
12. Prepare Mild rice vinegar
13. Prepare Mayonnaise
14. Make ready Yuzu pepper paste
15. Get Sesame dressing:
16. Prepare Sesame dressing (store-bought)
17. Make ready Mayonnaise
18. Get Soy sauce dressing:
19. Get Mild rice vinegar
20. Take Soy sauce
21. Prepare Sesame oil
22. Make ready Mayonnaise

Steps to make Easy Homemade From Hokkaido Ramen Salad:

1. Cook the ramen noodles following package instructions, and rinse in cold water to firm. (Boil broccoli along with the noodles. Add sliced onion 10 seconds before the noodles finish cooking.)
2. Cut the lettuce and tomato into easy to eat pieces. Wrap chicken tenders in plastic film and microwave for 1.5 minutes. Leave it until it has cooled down, then shred.
3. Combine the cooked, cooled, and well drained noodles from Step 1, plus the onion with the dressing of your choice (The photo shows yuzu pepper dressing, which I recommend).
4. Combine lettuce, ramen noodles, other vegetables, and egg on a plate in that order and it's done! Top with mayonnaise or crispy fried onions to taste.

So that is going to wrap it up with this special food easy homemade from hokkaido ramen salad recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!