Hello everybody, it is Jim, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, garlic parmesan baked potato stacks. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
This easy recipe for Parmesan potato stacks makes a great side dish or appetizer that your family and guests will definitely enjoy. These crispy Parmesan potato stacks are a fun twist on your standard baked potato, and they're surprisingly easy to make. I tried baking these stacks on a baking sheet, but nearly half of the potato stacks toppled over midway through the bake. Stir well to coat the potatoes.
Garlic parmesan baked potato stacks is one of the most popular of current trending meals on earth. It is easy, it is fast, it tastes yummy. It is enjoyed by millions daily. Garlic parmesan baked potato stacks is something that I’ve loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can cook garlic parmesan baked potato stacks using 6 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Garlic parmesan baked potato stacks:
- Make ready large potatoes
- Get melted butter
- Make ready minced garlic
- Take grated parmesan
- Prepare Salt and pepper
- Get thyme
Garnish with grated Parmesan and a touch of rosemary, if desired. Garlic Parmesan Roasted Potatoes - These buttery garlic potatoes are tossed with Parmesan goodness and roasted to crisp-tender perfection! Place potatoes in a single layer onto the prepared baking sheet. Add olive oil, garlic, thyme, oregano, basil and Parmesan; season with salt and.
Instructions to make Garlic parmesan baked potato stacks:
- Peel potatoes and slice thinly using mandoline.
- In a bowl, toss potatoes with remaining ingredients.
- Stack potatoes in muffin molder that is slightly greased with butter.
- Then top with grated parmesan and thyme. Bake for 35-40 minutes in 300 degree farenhiet.
Place potatoes in a single layer onto the prepared baking sheet. Add olive oil, garlic, thyme, oregano, basil and Parmesan; season with salt and. Do things differently with these garlic Parmesan sweet potato stacks. With crispy brown edges and One of my potatoes was slightly larger than the others in width and couldn't fit in the wells so I just Top stacks with shredded Parmesan cheese. These Parmesan potato stacks make a great side dish or appetizer that your family and guests will They are also very flavorful because of the thyme, garlic and parmesan which I always love to pair Sprinkle some freshly ground black pepper.
So that’s going to wrap this up with this special food garlic parmesan baked potato stacks recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


