
Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, 10 minute prep for easy eclairs. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
10 Minute Prep for Easy Eclairs is one of the most favored of recent trending meals on earth. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. They’re fine and they look wonderful. 10 Minute Prep for Easy Eclairs is something which I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can have 10 minute prep for easy eclairs using 8 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make 10 Minute Prep for Easy Eclairs:
- Get Cream Puff Batter
- Take 50 ml Water
- Make ready 25 grams Butter
- Prepare 25 grams Plain flour
- Make ready 1 large Egg
- Prepare 1 your choice Topping
- Get 1 Whipped cream
- Get 1 Chocolate
Instructions to make 10 Minute Prep for Easy Eclairs:
- Place the water and butter in a heat-proof container and microwave for about 2 minutes. Add the flour. Use a spoon to mix and then microwave for another 30 seconds.
- Gradually stir in the beaten egg.
- Line a baking tray with parchment paper. Drop the batter onto the tray and shape into long, narrow tubes (if you wet your fingers with water, the batter will be easier to work with).
- Bake in a 200°C oven for 25-30 minutes. Once they have finished baking, leave them for 10 minutes to cook slightly with the residual heat.
- Once they are removed from the oven, slice them in half. Place whipped cream and fruit on one half and cover with the other half to make a sandwich. Spread melted chocolate over the tops and they're done.
So that is going to wrap it up for this special food 10 minute prep for easy eclairs recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!