Steps to Make Ultimate Simple no fuss Sausage and Onion Gravy šŸ˜—

Simple no fuss Sausage and Onion Gravy šŸ˜—
Simple no fuss Sausage and Onion Gravy šŸ˜—

Hello everybody, it is John, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, simple no fuss sausage and onion gravy šŸ˜—. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Simple no fuss Sausage and Onion Gravy šŸ˜— is one of the most favored of current trending foods on earth. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions every day. Simple no fuss Sausage and Onion Gravy šŸ˜— is something which I have loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can have simple no fuss sausage and onion gravy šŸ˜— using 8 ingredients and 12 steps. Here is how you cook that.

The ingredients needed to make Simple no fuss Sausage and Onion Gravy šŸ˜—:
  1. Make ready 4 large fat Pork or beef sausage
  2. Get 1 Large Onion slices
  3. Prepare 3 large Tomatoes Sliced
  4. Prepare to taste Salt & Pepper
  5. Make ready 3/4 Pint/ litre boiling water
  6. Make ready 4 Beef Stock cubes
  7. Take 1 good slash of Balsamic Vinegar
  8. Take 3 heaped tsp Corn Flour/ Starch
Instructions to make Simple no fuss Sausage and Onion Gravy šŸ˜—:
  1. Either Fry Sausage in olive oil or grill them just so they are browned all over
  2. When browned set aside if fried drain on kitchen pape
  3. Fry the sliced onions in a large deep frypan, when opaque in colour stain off excess oil, and add the boiling water and stir
  4. Salt & pepper to taste
  5. Then add the stock cubes and stir in.
  6. Slice tomatoes and add to the onions stir
  7. Add the sausages back to the pan and bring to the boil mix onions and tomatoes all together
  8. Then add the cornflour/ starch to the mix stirring then add the Balsamic vinegar
  9. Transfer the sausage mix, when boiled to a deep oven proof dish and cover with a lid or foil.
  10. Cook slowly for about 1 1/2 hours stir once half way through cooking
  11. Serve Hot with Mashed Potato, or boiled New potatoes with peas and carrots

So that is going to wrap it up for this special food simple no fuss sausage and onion gravy šŸ˜— recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

close