Hello everybody, it’s Brad, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, light fried steak with peppercorn sauce kale, mushrooms and chip. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Light fried steak with peppercorn sauce kale, mushrooms and chip is one of the most favored of recent trending foods in the world. It is easy, it is fast, it tastes yummy. It is enjoyed by millions every day. Light fried steak with peppercorn sauce kale, mushrooms and chip is something that I’ve loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we must prepare a few ingredients. You can have light fried steak with peppercorn sauce kale, mushrooms and chip using 9 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Light fried steak with peppercorn sauce kale, mushrooms and chip:
- Make ready kale
- Take potatoes
- Get steak (frying)
- Prepare onions
- Make ready garlic
- Get natural yoghurt
- Get fry light spray
- Take pepper corns
- Make ready mushrooms
Instructions to make Light fried steak with peppercorn sauce kale, mushrooms and chip:
- Peel chips and shape them into wedges or chips, par boil them for 10 minutes
- Sauce. Add stock chicken and onions and garlic to a pan, simmer for 5 minutes then add pepper and woster sauce bring to the boil to reduce, take off the heat and add cream
- Take chips out of the water and let them dry out, spray with fry light oil and put in the oven 180 for 20 minutes
- Fry mushrooms in fry light oil for about 5 minutes (preferable wood mushrooms)
- Blanch kale in boiling water and add some salt
- Add fry light spray to a saucepan and fry steak to whatever wellness you would prefer!
So that’s going to wrap this up for this special food light fried steak with peppercorn sauce kale, mushrooms and chip recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
