Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, asian coleslaw. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Asian Coleslaw is one of the most favored of recent trending meals in the world. It’s appreciated by millions every day. It’s easy, it is fast, it tastes delicious. Asian Coleslaw is something that I have loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can have asian coleslaw using 12 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Asian Coleslaw:

1. Take d SESAME DRESSING
2. Take rice vinegar or white wine vinegar
3. Make ready sugar
4. Make ready toasted sesame seeds
5. Make ready reduced-sodium soy sauce
6. Get sesame oil
7. Take crushed red pepper flakes
8. Prepare COLESLAW
9. Take nappa cabbage, finely shredded
10. Take jicama, chopped
11. Make ready green bell pepper, chopped
12. Get carrots, shredded

Steps to make Asian Coleslaw:

1. In large bowl, mix all dressing ingredients.
2. Toss in all coleslaw ingredients and serve.

So that’s going to wrap it up with this special food asian coleslaw recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!