Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, easy no fat sambar. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

easy no fat sambar is one of the most favored of recent trending meals in the world. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. easy no fat sambar is something which I have loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can have easy no fat sambar using 20 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make easy no fat sambar:

1. Make ready 1 cup toor dal ( thuvaram parupu )
2. Take 1/4 tsp turmeric powder
3. Get 1/2 tsp cumin seeds
4. Prepare 1/2 tsp castor oil
5. Prepare 1 pinch asofoetida
6. Get 1 1/2 tbsp coriander powder
7. Get 1 tbsp red chilly powder
8. Get 1/2 tsp dry mango powder
9. Get 10 curry leaves
10. Prepare 1/4 cup coriander leaves
11. Make ready 1 tsp salt
12. Get chop / cut
13. Get 1 drumstick
14. Take 1/2 cup small onions
15. Prepare 1/2 cup tomatoes
16. Take 2 green chilly
17. Prepare 2 brinjal
18. Prepare 1 carrot
19. Prepare 1 potato
20. Make ready 1 green beans

Steps to make easy no fat sambar:

1. pressure cook 5 small onions with washed toor dal ,3 cup water, cumin seeds , turmeric powder, asofoetida and castor oil for 4 whistle
2. boil all or any vegetables under cut category till they are soft or cooked or pressure cook for 2 whistle
3. mash the boiled toor dal and add it to the boiling vegetables and add coriander powder, chilly powder and salt or add sambar powder.
4. let it boil for 5 minutes in medium flame
5. add water and dry mango powder leave for 5 more minutes
6. garnish with curry leaves and coriander leaves
7. this tastes good with idli, dosa, poori, pongal or even steamed white rice

So that is going to wrap it up for this exceptional food easy no fat sambar recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!