Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, easy mac & cheese (no bake). It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Easy Mac & Cheese (No Bake) is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. Easy Mac & Cheese (No Bake) is something that I have loved my whole life. They’re fine and they look fantastic.
To begin with this particular recipe, we must prepare a few ingredients. You can cook easy mac & cheese (no bake) using 8 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Easy Mac & Cheese (No Bake):
- Make ready 1 lb Uncooked macaroni noodles
- Get 1/2 stick salted butter
- Make ready 2 cup shredded sharp cheddar cheese (It turns out better if you buy the block and shred yourself)
- Prepare 1 can cheddar cheese soup
- Prepare 1/2 cup sour cream
- Take 1 cup milk
- Take 1/4 tsp salt
- Make ready 1/4 tsp black pepper
Instructions to make Easy Mac & Cheese (No Bake):
- In a large pot boil 4 quarts of water with 1 teaspoon salt and cook pasta until al dente. Drain and set aside pasta.
- In a large saucepan on medium heat, melt 1/2 a stick butter.
- Add 1 can cheddar cheese soup, salt, & pepper. Stir about 1 minute or until smooth.
- Slowly stir in shredded sharp cheddar cheese and stir until melted.
- Add 1/2 cup sour cream and stir until well blended.
- Stir in 1 cup milk and stir until smooth.
- Add cooked macaroni noodles. Stir and serve!
So that is going to wrap this up for this special food easy mac & cheese (no bake) recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


