Recipe of Super Quick Homemade S'mores Nice Cream Parfaits

S'mores Nice Cream Parfaits
S'mores Nice Cream Parfaits

Hello everybody, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, s'mores nice cream parfaits. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

S'mores Nice Cream Parfaits is one of the most well liked of recent trending meals on earth. It is enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. They are fine and they look wonderful. S'mores Nice Cream Parfaits is something which I have loved my entire life.

To begin with this recipe, we must prepare a few components. You can cook s'mores nice cream parfaits using 7 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make S'mores Nice Cream Parfaits:
  1. Prepare or tall glass
  2. Take frozen bananas
  3. Get organic graham crackers
  4. Take regular sized vegan marshmallows
  5. Make ready dark chocolate chips
  6. Get nut milk (almond, soy, cashew)
  7. Prepare cinnamon
Steps to make S'mores Nice Cream Parfaits:
  1. Process the frozen bananas and cinnamon in a food processor until smooth. Put in a bowl and put it in the freezer to keep it cold.
  2. Place a graham cracker in the bottom of a jar while you melt the dark chocolate chips with a splash of almond milk for about 10 seconds. Stir the melted chocolate and layer it on top of the cracker.
  3. Toast the marshmallows and layer them in the jar/glass.
  4. Take the nice cream out of the freezer and scoop it into the jar/glass.
  5. Continue layering the rest of the ingredients in the jar/glass.
  6. Top with more cinnamon and half of a graham cracker (optional).

So that is going to wrap it up for this exceptional food s'mores nice cream parfaits recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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