Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, baked cheesy palak parcels. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Baked Cheesy Palak Parcels is one of the most well liked of current trending foods on earth. It is simple, it is quick, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look wonderful. Baked Cheesy Palak Parcels is something which I have loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook baked cheesy palak parcels using 19 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Baked Cheesy Palak Parcels:

1. Prepare Dough-
2. Prepare Maida
3. Get Butter
4. Take Salt
5. Take Water
6. Prepare Stuffing-
7. Get Spinach
8. Make ready Olive oil or butter
9. Get Crushed walnuts
10. Take Rasinis chopped
11. Make ready Green chllli crushed
12. Take Onion small
13. Prepare Green onions
14. Make ready Garlic
15. Get Mozarella cheese
16. Get Cottage paneer
17. Take Milk for brushing
18. Prepare Black pepper
19. Make ready Salt

Steps to make Baked Cheesy Palak Parcels:

1. Preheat the oven 200ºC. - Add butter in maida and knead a soft dough.
2. Shredded spinach and chop the onion. Chop the garlic clove as well and set aside.
3. In a pan, on medium heat, heat the oil and saute the onion and garlic till they turn slightly golden-brown (about one minute).
4. Add in the spinach into the pan. Cook till the water from the spinach evaporates.
5. Add paneer,crushed walnut and rasinis Keep stirring the spinach so it doesn't burn. This should roughly take about 7 - 8 minutes.
6. Once done, remove from heat and let it cool. - Add the cheese to this spinach mixture
7. Make small balls and roll thin chapati. - Cut into rounds with the help of - cooking cutteror any round cover of box
8. Place about 1½ tablespoons of the spinach-cheese mixture on one end of the sheet and keep folding it into Parcels till the end. Seal the end with olive oil or water.
9. Lightly oil a baking tray. Brush milk on to each parcel and place on the tray. - Bake for about 15-20 minutes - or until they turn golden brown
10. Serve with chutney

So that’s going to wrap it up for this special food baked cheesy palak parcels recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!