Hello everybody, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, fried rice with dried shrimps and frozen veggies. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Fried Rice with Dried Shrimps and Frozen Veggies is one of the most popular of current trending foods on earth. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. Fried Rice with Dried Shrimps and Frozen Veggies is something that I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook fried rice with dried shrimps and frozen veggies using 7 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Fried Rice with Dried Shrimps and Frozen Veggies:

1. Prepare steamed rice
2. Get garlic paste
3. Prepare shallot paste (ground or slice a couple of shallots thinly)
4. Make ready frozen vegetables
5. Get dried shrimps, soaked in water for about 15 minutes (discard the water or use it as broth later)
6. Take honey
7. Prepare oil

Steps to make Fried Rice with Dried Shrimps and Frozen Veggies:

1. Heat the oil in the wok. Add garlic paste, shallot paste, and stir until fragrant.
2. Add dried shrimps, then frozen veggies. Lower the heat.
3. When the veggies are partially thawed, add honey.
4. Add the rice, and stir until well-combined.

So that’s going to wrap this up for this special food fried rice with dried shrimps and frozen veggies recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!