Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, super crispy & juicy baked tonkatsu 🐷. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Super Crispy & Juicy Baked Tonkatsu 🐷 is one of the most favored of recent trending foods in the world. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Super Crispy & Juicy Baked Tonkatsu 🐷 is something that I have loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few components. You can cook super crispy & juicy baked tonkatsu 🐷 using 6 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Super Crispy & Juicy Baked Tonkatsu 🐷:
- Take 3 Pork Joint chop (Pork loin)
- Prepare Some Salt & Black pepper for seasoning
- Get Some Plain Flour
- Take 1 Egg
- Make ready 60 g Breadcrumbs
- Prepare Some Olive oil
Steps to make Super Crispy & Juicy Baked Tonkatsu 🐷:
- Make breadcrumbs toasted : - Add some olive oil in breadcrumbs and slightly stir them, then toast them in a pan over medium heat until they turn the lovely golden brown colour. Then transfer them into a shallow bowl to cool.
- Sprinkle salt and pepper over the meat on both sides. Then cover both sides of the pork chop with first the flour, then drench them with the egg,
- Followed by covering it with the breadcrumbs! Repeat for the all other pork chops. Place the chops in the oven and bake them for about 15-20 minutes in 200°C-220°C.
- Enjoy them with a beer please!
So that’s going to wrap it up for this exceptional food super crispy & juicy baked tonkatsu 🐷 recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
