Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, cabbage-peas-potato subzi. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

This delicious Cabbage, Potato & Peas Subzi is easy and quick to prepare. A unique combination of shredded Cabbage and cubed Potatoes and Peas makes a. Traditional Gujarati Style Cabbage, Potato & Peas Subzi - With TIPS - Dry: Stir Fried Style. This delicious Cabbage & Potato Subzi is easy and quick to prepare. #cabbagesabzi #healthydinnerideas #lessoilcooking **** Today we will make potatoes cabbage sabzi.

Cabbage-Peas-Potato Subzi is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. They’re fine and they look fantastic. Cabbage-Peas-Potato Subzi is something that I have loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can have cabbage-peas-potato subzi using 9 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Cabbage-Peas-Potato Subzi:

1. Prepare 1/2 Cabbage (chopped)
2. Get 1 medium size Potato (square pieces)
3. Make ready 1 cup green peas
4. Take As needed Oil
5. Take 1/2 tbsp mustard seeds
6. Get 1 tbsp Red chilli powder
7. Get 1/2 tbsp Turmeric powder
8. Prepare to taste Salt
9. Prepare As needed coriander leaves

This potato cabbage stir fry is one of the recipes I make sometimes to have with the plain rice or chapathi. My kids like this due to the addition of potatoes and sometimes I even add some green peas. Potatoes and cabbage make a good combination in dry veggie dishes. This easy aloo patta gobhi sabzi is how I make at home.

Instructions to make Cabbage-Peas-Potato Subzi:

1. Take a pan, add oil. Once oil is hot add mustard and asfoitida. Let mustard crackled. Now add turmeric.
2. Add Potatoes, green peas and Cabbage on top. Don't change the order as it will help each other to get cook.
3. Add red chilli powder and salt. Mix it well and cover it. Cook it for 10 minutes on low flame. Open and check. It will be cooked but if you want you can cook for some more time. Add coriander leaves.
4. Mix it well. Serve hot with Roti or Paratha.

Potatoes and cabbage make a good combination in dry veggie dishes. This easy aloo patta gobhi sabzi is how I make at home. At times I also add some green peas to this cabbage curry. What better way to enjoy cabbage? Yes cook with Potato and Peas to make this mouthwatering curry.

So that is going to wrap this up with this exceptional food cabbage-peas-potato subzi recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!