Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, paneer spring roll. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Paneer Spring Roll is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. They’re nice and they look fantastic. Paneer Spring Roll is something which I have loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have paneer spring roll using 13 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Paneer Spring Roll:
- Take 100 gms paneer cut into cubes
- Prepare 1/2 cup Spring onion
- Make ready 1/2 Capcicum sliced
- Prepare 1 cup Cabbage, grated
- Make ready 3-4 Green chillies
- Take 2 tsp Schezwan Chutney
- Take As per taste Salt
- Take 1/2 tsp Garam masala powder
- Make ready As per taste Red chilli powder
- Get 2-3 tsp green chilli sauce
- Take 1 cup All-purpose flour
- Make ready As per taste Salt
- Take 2 tsp Oil for Deep frying as well
Steps to make Paneer Spring Roll:
- Heat oil in a kadai. Add Paneer cube and cook for 10 seconds then add spring onion, add capcicum slice then add chopped green chillies and cook for 2 minutes.
- After 2 minutes add 2 spoon of schezwan chutney add salt per taste, add garam masala 1/2 tsp red chilli powder according to your taste. 2-3 tsp of green chilli sauce, mix well and turn off the gas.
- Take 300 gm all-purpose flour, salt per taste add two spoon of oil add water accordingly and make tight dough and cover for 1/2 an hour.
- Then take a small portion of dough and with help of all-purpose flour roll and make a thin chapati as much as possible. Then place the stuffing at a side so that we can fold. Prepare a all-purpose flour mixture 1 tbsp of all-purpose flour and 3tbsp of water.
- Now fold from both the side and apply the Maida mixture on both side and then roll the spring roll.
- Heat oil in medium flame, serve hot with tomato ketchup.
So that’s going to wrap it up for this special food paneer spring roll recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


