Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, caribbean mango shrimp. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

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Caribbean Mango Shrimp is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It’s simple, it is quick, it tastes yummy. They’re fine and they look fantastic. Caribbean Mango Shrimp is something which I have loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can cook caribbean mango shrimp using 9 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Caribbean Mango Shrimp:

1. Take 20 to 30 shrimp deveined and shelled
2. Prepare 1 skewers
3. Prepare Marinade
4. Make ready 1 mango diced (and squeezed of all its juice) set some diced mango aside for garnish
5. Get 1 tbsp honey
6. Make ready 1 tsp Scotch bonnet pepper (minced)
7. Take 2 tsp lime or lemon juice
8. Take 1 Green onion (diced) and some set aside for garnish
9. Get 1 salt and pepper (to taste)

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Instructions to make Caribbean Mango Shrimp:

1. Skewer your shrimp
2. Place marinade ingredients(except green onion) and blend with blender (I just used a magic bullet) the marinade will be a bit thick.. then add the green onions.
3. Pour 1/2 the marinade over the shrimp and let sit for 30 min to hour
4. Grill the shrimp and baste with the remainder of the marinade that you set aside.
5. Grill until shrimp is pink and cooked through
6. Garnish with the diced mango we set aside and green onion

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