Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, super quick mustard green and tuna aemono salad. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Super Quick Mustard Green and Tuna Aemono Salad is one of the most favored of current trending meals in the world. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions every day. Super Quick Mustard Green and Tuna Aemono Salad is something that I have loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can cook super quick mustard green and tuna aemono salad using 6 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Super Quick Mustard Green and Tuna Aemono Salad:

1. Take mustard greens
2. Prepare enoki mushrooms
3. Make ready canned tuna
4. Prepare sesame oil
5. Prepare soy sauce
6. Make ready salt

Instructions to make Super Quick Mustard Green and Tuna Aemono Salad:

1. Cut leaf mustard into about 2cm pieces. Take off the hard bottoms of the mushrooms and cut them in half.
2. Put all the mustard greens in a microwavable container.
3. Then add the chopped mushrooms on the top of the mustard greens.
4. Finally pour the canned tuna over the top of the mushrooms. Put the lid on and microwave for 1.5 min.
5. After that, pour on sesame oil, soy sauce, and add a pinch of salt. Then put the lid on again and microwave for another 1.5 min and mix again, and it's s done!

So that’s going to wrap it up with this exceptional food super quick mustard green and tuna aemono salad recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!