How to Prepare Perfect Egg Roll Stir Fry

Egg Roll Stir Fry
Egg Roll Stir Fry

Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, egg roll stir fry. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Egg Roll Stir Fry is one of the most popular of current trending foods on earth. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions every day. Egg Roll Stir Fry is something that I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can cook egg roll stir fry using 10 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Egg Roll Stir Fry:
  1. Prepare Tbsp sesame oil
  2. Make ready 1/4 cup low sodium soy sauce
  3. Prepare 2 cloves garlic minced
  4. Make ready 1 tsp minced ginger
  5. Prepare 1 lb ground turkey
  6. Take 1 head cabbage chopped
  7. Make ready 6 green onion
  8. Prepare 3 carrots cut into matchsticks
  9. Prepare Tsp sesame seeds for garnish
  10. Make ready Green onion for garnish
Steps to make Egg Roll Stir Fry:
  1. In a large skillet brown the ground turkey.
  2. Remove turkey when cooked and turn oven to medium low, add sesame oil, garlic, ginger, cabbage, green onion, and carrots to the pan. Cook for 10 - 12 min, add soy sauce, and cooked turkey, cook for a few more min. Salt and pepper to taste.
  3. Garnish with green onion and sesame seeds and serve hot

So that is going to wrap it up with this exceptional food egg roll stir fry recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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