Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, chilli honey garlic prawns. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Chilli Honey Garlic Prawns is one of the most popular of recent trending meals in the world. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look fantastic. Chilli Honey Garlic Prawns is something which I have loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can have chilli honey garlic prawns using 13 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Chilli Honey Garlic Prawns:
- Prepare 500 g Prawns shrimp / (cleaned, deveined and half cooked)
- Take 1/4 cup Spring onions white part (sliced) and green part for garnish
- Make ready (chopped) 4 cloves Garlic
- Get 2 Red chilli (finely chopped)
- Get 2 tbs Vegetable oil
- Prepare to taste Salt
- Get 4 tbs Water
- Make ready 2 tbs Tomato sauce
- Make ready 1 tbs Soy sauce
- Make ready 1 tsp Honey
- Make ready 2 tsps Cornflour
- Get 1 tsp Red chilli flakes
- Get 1 tsp Ginger (ground)
Instructions to make Chilli Honey Garlic Prawns:
- In a bowl, stir together water, tomato sauce, soy sauce, honey, chilli flakes and ginger. Set aside.
- Heat oil in a wok over medium-high heat and stir in spring onions, garlic and chilli and cook for 1 minute or until the raw smell disappears.
- Stir in cooked prawns and toss to coat with oil. Add salt accordingly. Stir in sauce mixture that was set aside. Cook and stir occasionally until it is bubbly and the sauce has slightly thickened.
- Garnish with spring onions. Serve hot.
So that’s going to wrap it up with this exceptional food chilli honey garlic prawns recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


