Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to make a special dish, super quick canned boiled mackerel & tomato spaghetti. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Super Quick Canned Boiled Mackerel & Tomato Spaghetti is one of the most well liked of recent trending meals on earth. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. Super Quick Canned Boiled Mackerel & Tomato Spaghetti is something that I’ve loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can cook super quick canned boiled mackerel & tomato spaghetti using 9 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Super Quick Canned Boiled Mackerel & Tomato Spaghetti:
- Get Pasta
- Prepare Tomato (or 1/2 can of tomatoes)
- Get Canned boiled mackerel
- Make ready ●Garlic
- Prepare cm, seeds removed and chopped ●Red chili pepper
- Take ●Olive oil
- Take Salt and pepper
- Make ready Soy sauce
- Get Bay leaf (optional)
Instructions to make Super Quick Canned Boiled Mackerel & Tomato Spaghetti:
- Boil the pasta. Meanwhile, add the ● ingredients (olive oil, etc.) to a pot. Heat on low until the garlic and red chili pepper infuse the oil.
- Once the garlic browns, add the can of mackerel, including the liquid. Break apart the pieces of mackerel and cook on high heat to evaporate the moisture.
- Once the moisture has pretty much evaporated, add the roughly chopped tomatoes (don't remove the skin or seeds!) and bay leaf. Cook quickly on high heat.
- Season with salt and pepper and flavor with some soy sauce. Add the pasta (which has been boiled 1 minute less than stated on package), and mix with the sauce.
- Lastly, taste and adjust the flavor as necessary. Once the noodles have become as cooked as you want, it's done.
So that’s going to wrap it up for this special food super quick canned boiled mackerel & tomato spaghetti recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


