Hello everybody, it is Louise, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, crockpot pork shoulder blade steaks. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Crockpot Pork Shoulder Blade Steaks is one of the most favored of recent trending meals in the world. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Crockpot Pork Shoulder Blade Steaks is something which I’ve loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can cook crockpot pork shoulder blade steaks using 8 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Crockpot Pork Shoulder Blade Steaks:

1. Get thick pork shoulder blade steaks
2. Prepare Olive Oil
3. Prepare Salt
4. Make ready Pepper
5. Prepare onion powder
6. Get garlic powder
7. Get ketchup
8. Get chicken broth

Steps to make Crockpot Pork Shoulder Blade Steaks:

1. Salt & pepper both sides of steaks.
2. Heat oil in pan on medium high.
3. Sear both sides of steaks.
4. Mix last four ingredients together in a bowl.
5. Pour small amount of mixture in bottom of crockpot.
6. Place steaks in crockpot and pour remaining mixture over them.
7. Cook on high for four hours.

So that is going to wrap this up for this exceptional food crockpot pork shoulder blade steaks recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!