Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, crockpot barbacoa. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Crockpot Barbacoa is one of the most popular of recent trending meals on earth. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. Crockpot Barbacoa is something which I have loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we must prepare a few components. You can cook crockpot barbacoa using 11 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Crockpot Barbacoa:
- Get beef chuck roast
- Get potatoes
- Prepare garlic
- Take onion
- Make ready Goya achote seasoning
- Prepare garlic salt or to taste
- Take Chicken bullion
- Prepare Water
- Make ready red enchilada sauce
- Get el pato spicy tomato sauce
- Take cleaned and seeded dried Pasilla chili pod
Steps to make Crockpot Barbacoa:
- Start by adding your chuck roast to crock pot filling with 1-2 cups water depending how soupy you want your barbacoa.
- Add in garlic, onion, seasonings, diced potatoes, both red sauces and your cleaned and seeded dried chili
- Set crock pot for 5 hrs on high, and enjoy! I served with a Spanish rice on the bottom
So that’s going to wrap it up with this exceptional food crockpot barbacoa recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


