Hello everybody, it is Louise, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, noodles with vegetables and beancurd. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Noodles with Vegetables and Beancurd is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It’s easy, it is quick, it tastes delicious. Noodles with Vegetables and Beancurd is something which I’ve loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook noodles with vegetables and beancurd using 14 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Noodles with Vegetables and Beancurd:

1. Make ready rounds of dried noodles
2. Make ready dried beancurd skins
3. Get small carrots
4. Get green Beans
5. Make ready spears of broccoli
6. Take baby corns
7. Get Sugar Snap Peas
8. Make ready Spring onions
9. Prepare freshly grated ginger
10. Take freshly grated garlic
11. Get fermented chilli bean paste
12. Make ready oil
13. Get mint leaves
14. Prepare wedge of lime

Steps to make Noodles with Vegetables and Beancurd:

1. Soak the noodles and beancurd skins in hot water to hydrate. The time will depending on the type. but both should be soft but not soggy. Drain and set aside.
2. Wash and prepare the veg and cut into bite sized pieces. Finely slice the greens of the onions to garnish
3. Heat the oil and cook the beancurd skins until hye start to crisp and the edges. Remove from pan and set aside. Cook the garlic and ginger for a minute and add the veggies. This will not take long in the hot wok and don't overcook. Remove from pan and set aside. Add the noodles to hot wok and add the chilli bean paste. Stir until combined and return the veggies and beancurd to the pan.
4. Eat dry or add a little stock to make soup. Serve with a wedge of lime and a sprig of mint.

So that’s going to wrap it up for this exceptional food noodles with vegetables and beancurd recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!