Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, chocolate pb banana bread [vegan]. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Chocolate PB Banana Bread [Vegan] is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. Chocolate PB Banana Bread [Vegan] is something which I’ve loved my whole life. They’re nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook chocolate pb banana bread [vegan] using 15 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Chocolate PB Banana Bread [Vegan]:

1. Make ready flaxegg
2. Take medium ripe bananas
3. Get baking powder
4. Prepare sea salt
5. Make ready salted natural peanut butter (creamy or crunchy)
6. Take coconut oil, melted
7. Take organic cane sugar
8. Take packed light brown sugar
9. Get agave or maple syrup, depending on ripeness of bananas
10. Make ready unsweetened almond milk
11. Make ready almond meal
12. Make ready unsweetened cocoa powder
13. Prepare flour blend
14. Make ready rolled oats
15. Prepare dairy-free chocolate chips

Instructions to make Chocolate PB Banana Bread [Vegan]:

1. Preheat oven to 350º F and line a loaf pan with parchment paper or spray with nonstick spray.
2. Prepare flax egg in a large mixing bowl and let rest for 5 minutes to activate. Add banana and mash thoroughly.
3. Add all ingredients through almond milk and whisk vigorously to combine.
4. Add cocoa powder, almond meal, gluten free flour blend, oats and stir. Last, stir in chocolate chips.
5. Pour into loaf pan and bake for 1h–1h 15min. When ready, it should feel firm and be crackly on top. My sweet spot was about 1 hour 5 minutes.
6. Let cool completely before cutting or it will be too tender to hold form (preferably overnight). ➆ Store completely cooled leftovers in a covered container for up to several days, though best when fresh. Slice and freeze for longer term storage.

So that’s going to wrap it up with this exceptional food chocolate pb banana bread [vegan] recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!