Hey everyone, hope you are having an incredible day today. Today, we’re going to make a special dish, caramel apple bread pudding. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Caramel Apple Bread Pudding is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. Caramel Apple Bread Pudding is something that I have loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can cook caramel apple bread pudding using 10 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Caramel Apple Bread Pudding:
- Make ready 5 cup day old bread, cubed
- Get 1 cup applesauce
- Get 1 cup milk
- Get 1/2 cup packed brown sugar
- Get 1/2 cup egg substitute
- Prepare 1 tsp vanilla extract
- Take 1/2 tsp cinnamon
- Get 1/2 cup chopped, peeled apple
- Take 1/2 cup caramel ice cream topping
- Get whipped topping
Instructions to make Caramel Apple Bread Pudding:
- In a large bowl, combine the applesauce, egg substitute, milk, brown sugar, vanilla and cinnamon. Fold in bread cubes and apple. Let stand 15 min or until bread is softened.
- Pour into an 8" square baking dish coated with cooking spray. Bake uncovered @325° for 35-40 minutes or until knife inserted in the center comes out clean. Drizzle with caramel and top with whipped topping. Best if served warm.
So that’s going to wrap it up with this special food caramel apple bread pudding recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


