How to Prepare Speedy Spaghetti with Samphire and Shrimp

Spaghetti with Samphire and Shrimp
Spaghetti with Samphire and Shrimp

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, spaghetti with samphire and shrimp. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Spaghetti with Samphire and Shrimp is one of the most popular of recent trending meals on earth. It’s easy, it is quick, it tastes delicious. It is appreciated by millions every day. They are nice and they look fantastic. Spaghetti with Samphire and Shrimp is something that I’ve loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can have spaghetti with samphire and shrimp using 11 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Spaghetti with Samphire and Shrimp:
  1. Make ready Serves: 1 person
  2. Take 100 g dried spaghetti,
  3. Get 150 g frozen prawns,
  4. Get 1 & 1/2 tbsp garlic & herb cream cheese,
  5. Take 1 crushed garlic clove,
  6. Make ready 1/3 rd tbsp extra virgin olive oil,
  7. Make ready 62 g samphire,
  8. Get Ground black pepper to season,
  9. Make ready 1 tsp Salt for pasta water,
  10. Make ready 1 pinch red chilli flakes,
  11. Get 1 large handful of rocket leaves
Steps to make Spaghetti with Samphire and Shrimp:
  1. Bring a large saucepan of water to the boil and add 1tsp of salt. Add the spaghetti and cook according to packet instructions. Place the prawns in a bowl to defrost a little then pat dry with kitchen roll to remove any excess moisture.
  2. In a separate medium saucepan add the olive oil and the crushed garlic. Warm over a medium heat and as soon as the garlic becomes fragrant after a minute of frying add the samphire, and prawns.
  3. Add a crack of black pepper to the samphire/prawns and after cooking for around 2-3 minutes whilst stirring occasionally, remove from the heat.
  4. Drain the cooked pasta, and then transfer the samphire and prawns mix to the larger saucepan you just cooked the pasta in. Re-add the cooked spaghetti to the large saucepan too. Add a pinch of chilli flakes and the cream cheese. Gently combine with the warm pasta so it completely coats every strand.
  5. Serve up and top with a handful of rocket leaves as garnish.

So that is going to wrap it up for this special food spaghetti with samphire and shrimp recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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