Hey everyone, it is Drew, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, quick vegetable stovetop pasta. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Quick Vegetable Stovetop Pasta is one of the most well liked of current trending foods on earth. It is simple, it is fast, it tastes yummy. It’s appreciated by millions every day. Quick Vegetable Stovetop Pasta is something which I’ve loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can cook quick vegetable stovetop pasta using 17 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Quick Vegetable Stovetop Pasta:
- Prepare red pepper
- Get thinly sliced zucchini
- Get chopped tomatoes
- Make ready water
- Make ready bay leaf
- Get chopped garlic
- Prepare olive oil
- Prepare chopped green onion
- Get any pasta
- Get chopped onion
- Get oregano
- Get rosemary
- Prepare thyme
- Get fresh chopped basil
- Prepare sea salt
- Make ready sugar
- Get cream cheese
Steps to make Quick Vegetable Stovetop Pasta:
- If you want to make this as quick as possible, you can simply toss everything in the pan and cook together until the pasta is al dente
- However, I recommend adding the olive oil, spices, vegetables and the tomatoes first on medium to high heat for about fifteen minutes.
- Add water and pasta until al dente
- Add cream cheese to melt into sauce and all over pasta. Do not drain! Let sit for five minutes before serving
So that’s going to wrap it up for this exceptional food quick vegetable stovetop pasta recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
