Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, chocolate covered chips. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Chocolate covered chips is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. Chocolate covered chips is something that I’ve loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can cook chocolate covered chips using 2 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Chocolate covered chips:

1. Prepare 1 bag wavy potato chips (family size)
2. Prepare 24 oz chocolate almond bark

Instructions to make Chocolate covered chips:

1. Line baking sheet with wax paper
2. Break bark up into cubes
3. Open bag of chips
4. Get water boiling in double boiler or use metal bowl that fits over a small pot.
5. I melt 6 cubes of bark at a time, you can melt as little or as much you need.
6. Stir chocolate till smooth.
7. Using plastic thin tongs dip 1 chip at a time and lightly shake of extra chocolate and then place chip on wax papered baking sheet.
8. When baking sheet is full, place in freezer for quick set (1.5 mins), if you need pan for next batch. Put in refrigerator to set normally.
9. Repeat steps until chocolate is done. Can use other things to dip like bacon, vegetables or cookies. Keep chocolate in refrigerator to keep solid or cool place and covered. Enjoy

So that is going to wrap this up for this special food chocolate covered chips recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!