Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, garlic parmesan roasted cauliflower. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Garlic Parmesan Roasted Cauliflower is one of the most favored of current trending foods on earth. It is easy, it is fast, it tastes yummy. It is appreciated by millions every day. Garlic Parmesan Roasted Cauliflower is something which I’ve loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have garlic parmesan roasted cauliflower using 5 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Garlic Parmesan Roasted Cauliflower:

1. Prepare medium head cauliflower - broken into large florets
2. Take mayonnaise
3. Prepare grated parmesan
4. Make ready minced garlic
5. Make ready Salt and pepper

Steps to make Garlic Parmesan Roasted Cauliflower:

1. Preheat oven to 425°F. Line a baking sheet with parchment paper and spray lightly with nonstick spray.
2. In a small bowl mix together mayonnaise, parmesan, garlic, salt, and pepper until well combined.
3. Place cauliflower in a large bowl. Spoon the mayonnaise mixture over the cauliflower in several different places. Gently stir to coat the cauliflower.
4. Pour cauliflower out onto the prepared baking sheet. Spread out evenly in a single layer. Bake 30-35 minutes, or until fork tender and lightly browned. Enjoy!

So that is going to wrap this up for this special food garlic parmesan roasted cauliflower recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!