Recipe of Speedy Easy Eggplant πŸ† Parmesan

Easy Eggplant πŸ† Parmesan
Easy Eggplant πŸ† Parmesan

Hello everybody, it is me, Dave, welcome to our recipe site. Today, we’re going to prepare a special dish, easy eggplant πŸ† parmesan. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Easy Eggplant πŸ† Parmesan is one of the most well liked of current trending foods on earth. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. Easy Eggplant πŸ† Parmesan is something that I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can have easy eggplant πŸ† parmesan using 13 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Easy Eggplant πŸ† Parmesan:
  1. Get large eggplants, peeled and cut into round slices
  2. Take Salt
  3. Take Italian bread crumbs
  4. Prepare black pepper
  5. Make ready oregano
  6. Prepare basil
  7. Take garlic powder
  8. Prepare Parmesan cheese
  9. Take eggs
  10. Take milk
  11. Prepare Olive oil cooking spray
  12. Make ready mozzarella cheese, cut into slices
  13. Get your favorite pasta sauce
Steps to make Easy Eggplant πŸ† Parmesan:
  1. Place peeled and cut eggplant slices into a colander with a bowl underneath, generously sprinkle salt all over eggplant (this will draw out any excess water from the eggplant)……Let eggplant sit for about an hour……
  2. Thoroughly rinse out eggplant in cold water, drain well…….
  3. Combine in a bowl or a large ziplock baggie : Italian bread crumbs, black pepper, oregano, basil, garlic powder and Parmesan cheese, mix dry ingredients well….
  4. In a separate bowl lightly beat the eggs and the milk…….
  5. Dip eggplant slices into wet mixture first, then dip into dry ingredients next, pressing bread crumb mixture into slices…….
  6. Place coated eggplant slices into a large baking pan that has been coated with olive oil cooking spray……Repeat until all slices are coated……
  7. Bake slices in a preheated 375 degree oven for 20 minutes, then flip slices over and bake an additional 10 minutes……
  8. Spoon pasta sauce over each cooked slice……
  9. Top each slice with mozzarella cheese……
  10. Bake an additional 10 minutes or until cheese has melted……Serve and enjoy πŸ˜‰!!!

So that’s going to wrap it up for this special food easy eggplant πŸ† parmesan recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

close