Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, cabbage spring roll. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Cabbage Spring Roll is one of the most popular of current trending meals on earth. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look wonderful. Cabbage Spring Roll is something that I have loved my entire life.
To get started with this recipe, we must first prepare a few components. You can have cabbage spring roll using 14 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Cabbage Spring Roll:
- Get 4-5 cabbage leaves
- Take 1 cup assorted bell peppers, sliced
- Prepare 1 tbsp. oil
- Prepare 1 onion, sliced
- Get 2-3 garlic cloves, chopped
- Get 1 " ginger, chopped
- Make ready 1 green chili, chopped (opt)
- Make ready to taste salt
- Get 1 tsp. tomato sauce
- Take 1 tbsp. sesame oil
- Get 1 tbsp. sesame seeds
- Prepare 2 tbsp. roasted peanuts, coarsely ground
- Get 2 tbsp. coriander leaves, chopped
- Get sliced onion, sliced bell peppers & coriander leaves to garnish (opt)
Steps to make Cabbage Spring Roll:
- Blanch the cabbage leaves in boiling hot water for a minute or boil them for 5 minutes if the leaves are thick. Drain them after they turn translucent. Refresh them in cold water and keep aside.
- Heat oil in a pan and saute the onion, ginger, garlic and green chilies till the onions turn translucent. Add the bell peppers and saute for a minute. Now add all the rest of the ingredients, except cabbage leaves and coriander leaves. Saute for a minute and keep aside to cool down.
- Take a cabbage leaf and place some of the stuffing and coriander leaves on one side of the leaf.
- Gently roll them and place on a serving dish.
- Serve, garnished with sliced onion, sliced bell peppers and coriander leaves.
So that is going to wrap it up for this special food cabbage spring roll recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


