Hey everyone, it is Jim, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, broccoli parmesan snack bar. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Broccoli Parmesan Snack Bar is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It is simple, it is quick, it tastes delicious. They are nice and they look fantastic. Broccoli Parmesan Snack Bar is something which I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can have broccoli parmesan snack bar using 8 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Broccoli Parmesan Snack Bar:
- Make ready sourdough crumbs
- Prepare Broccoli pulse blend into snow flake
- Take Parmesan cheese grated
- Get onions finely chopped
- Prepare grounded flaxseeds
- Make ready large egg
- Take salt
- Prepare pepper
Steps to make Broccoli Parmesan Snack Bar:
- Any leftover homemade sourdough bread is a great choice. Chop them into bite-size pieces and blend them into crumb
- Break broccoli head into small pieces and pulse blend them into snow-flake-size
- Grate about 1/4 cup of aged Parmesan cheese
- Mince 1 tablespoon of onion.
- Mix all above dry ingredients together in a large bowl. Add 1 pinch of salt and pepper.
- Crack 1 egg into the mixture as a binding agent for the snack bar.
- Shape them into any shapes as you wish. Small ball shape, small log shape or small mussel shape.
- Bake at 330F for 30 minutes.
So that’s going to wrap this up with this exceptional food broccoli parmesan snack bar recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


