Hello everybody, it is Brad, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, garlic parmesan mashed cauliflower. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Garlic Parmesan Mashed Cauliflower is one of the most well liked of current trending foods on earth. It’s appreciated by millions every day. It is easy, it’s fast, it tastes yummy. Garlic Parmesan Mashed Cauliflower is something that I’ve loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have garlic parmesan mashed cauliflower using 9 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Garlic Parmesan Mashed Cauliflower:

1. Take lg head of cauliflower
2. Make ready chopped garlic
3. Get salt and pepper
4. Make ready milk
5. Get extra virgin olive oil
6. Get whipped cream cheese 1/2 C shredded Parmesan
7. Take dried Italian seasoning
8. Take red pepper flakes (or more if you like it spicy)
9. Take more salt and pepper

Instructions to make Garlic Parmesan Mashed Cauliflower:

1. Cut cauliflower into bite size pieces and place on a lg sheet of heavy duty aluminum foil that has been sprayed with cooking spray, add garlic, salt and pepper. Wrap tightly in foil and roast for 30 min on 375. I roast first because the end result is much more flavorful.
2. Remove from oven and steam for 10 minutes. It should break easily when pierced with a fork.
3. Add cauliflower and remaining ingredients to a food processor or blender and blend to mashed potato consistency. Done!!!

So that is going to wrap this up for this special food garlic parmesan mashed cauliflower recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!