Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, sweet and sour fish fillet. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Sweet and Sour Fish Fillet is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. They are fine and they look fantastic. Sweet and Sour Fish Fillet is something that I’ve loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can cook sweet and sour fish fillet using 7 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Sweet and Sour Fish Fillet:

1. Take 2 pcs fish Fillet, cut into big cubes
2. Get Half carrot
3. Prepare 1 small green bell pepper
4. Take Ketchup
5. Take 1 little vinegar
6. Make ready Sugar
7. Prepare Onion

Instructions to make Sweet and Sour Fish Fillet:

1. Sauce: Mix ketchup, sugar, vinegar. Keep mixing until the sugar will dissolved. Set aside
2. Coat the Fillet with flour then fry it. Set aside
3. Stir fry onion until translucent, then add carrot. Add a little water to soften the carrot. Then add in bell pepper and the sauce. Simmer. Lastly add the fish Fillet gently mixing it. Let the Fillet absorbs the sauce. Taste it if the blending of sweet and Sour suits your taste. If not add some more sauce. Serve

So that is going to wrap it up with this exceptional food sweet and sour fish fillet recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!