Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a special dish, roasted garlic parmesan brussel sprouts. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Roasted Garlic Parmesan Brussel Sprouts is one of the most popular of current trending foods in the world. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. They are nice and they look wonderful. Roasted Garlic Parmesan Brussel Sprouts is something that I’ve loved my entire life.
To begin with this recipe, we have to prepare a few components. You can have roasted garlic parmesan brussel sprouts using 8 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Roasted Garlic Parmesan Brussel Sprouts:
- Take Brussel Sprouts, washed and cut in half length wise
- Prepare minced garlic
- Get olive oil
- Make ready lemon juice
- Prepare sea salt
- Prepare ground black pepper
- Prepare freshly grated parmesan cheese
- Prepare garlic powder
Steps to make Roasted Garlic Parmesan Brussel Sprouts:
- Preheat oven to 400
- In a large bowl, mix Brussel Sprouts with olive oil, lemon juice, garlic, salt and pepper until well combined.
- Pour onto baking sheet, spreading evenly. Sprinkle garlic powder on top.
- Bake for 15 minutes. Take out and flip over. Sprinkle salt and pepper.
- Bake an additional 10 minutes. Take out and sprinkle parmesan cheese on top. Bake for another 2 minutes, or until they are golden brown.
So that’s going to wrap it up for this exceptional food roasted garlic parmesan brussel sprouts recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


