Hey everyone, it is Brad, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, honey glazed pork. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Honey glazed pork is one of the most favored of current trending meals in the world. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions every day. Honey glazed pork is something which I’ve loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can cook honey glazed pork using 12 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Honey glazed pork:

1. Get pork
2. Make ready tspn Oregano
3. Get tspn black pepper
4. Make ready garlic
5. Make ready Ginger (optional)
6. Prepare Salt
7. Prepare Rosemary leaves (optional)
8. Take vegetable oil
9. Take ketchup
10. Make ready medium size onion
11. Make ready honey
12. Take Soy sauce

Steps to make Honey glazed pork:

1. Wash the pork and separate the ribs for easy serving at the end. Put in a sufuria add crushed garlic, vegetable oil, oregano, salt and black pepper (rosemary +ginger) cook under medium heat (don’t add water) cook until the water evaporates.
2. Alternatively you can marinate in the fridge for 4-6hrs with the spices mentioned then roast in the oven. When ready, continue with step 4
3. So after pre-boiling, spread the baking tray with foil, spread the precooked pork on the tray and roast in the oven at 180 degrees for 15-20mins or until they are ready. remove from the oven and dry excess fat with a paper towel.
4. In a small pan or sufuria, sauté 1 medium size onion, add ketchup, honey and dark soy sauce, stir until it begins to bubble (takes about 2-3mins) put the pork pieces in this sauce, stir and serve with the desired accompaniment. Enjoy

So that is going to wrap it up with this special food honey glazed pork recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!