Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a special dish, yu sheng (2018). It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Yu Sheng (2018) is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. Yu Sheng (2018) is something which I have loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have yu sheng (2018) using 14 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Yu Sheng (2018):

1. Prepare 1 carrot
2. Prepare 1 zucchini
3. Make ready 1 capsicum
4. Make ready 1 yellow capsicum
5. Prepare 1/2 raddish
6. Prepare 1/2 red cabbage
7. Make ready 1 pack salmon sashimi
8. Take 1 pomelo
9. Make ready Crushed peanut
10. Get Roasted sesame seeds
11. Take Wonton wrap (cut and fried)
12. Take 2 lime
13. Get 1 bottle plum sauce
14. Take Sugar

Instructions to make Yu Sheng (2018):

1. Shred : carrot, zucchini, raddish, capsicum, yellow capsicum, raddish, cabbage. Drain the excessed water.
2. Devide shredded radish into half. Add a red food coloring to the half portion and mix.
3. On a large plate, set all the ingredients as preference.
4. Heat the plum sauce on the pan, add a little sugar, and let it cool.
5. Sprinkle the crushed peanut, roasted sesame and the plum sauce right before eating.

So that’s going to wrap it up for this exceptional food yu sheng (2018) recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!