
Hey everyone, it’s Jim, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, corn w/ zucchini & chiles. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Corn W/ Zucchini & Chiles is one of the most well liked of current trending foods on earth. It’s appreciated by millions daily. It is easy, it’s fast, it tastes delicious. They are fine and they look wonderful. Corn W/ Zucchini & Chiles is something which I have loved my whole life.
To get started with this recipe, we must prepare a few components. You can have corn w/ zucchini & chiles using 10 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Corn W/ Zucchini & Chiles:
- Take 1 lb frozen sweet corn; thawed
- Take 1 zucchini; small dice
- Get 3 small cans diced green chiles
- Get 1 bundle cilantro; chiffonade
- Get 1 stick butter
- Get 1 1/2 tsp cumin
- Prepare 1/2 tsp cayenne pepper
- Make ready 1/2 tsp garlic powder
- Take 1 large pinch of sugar
- Make ready 1 salt and black pepper; to taste
Steps to make Corn W/ Zucchini & Chiles:
- Melt butter in a large saute pan. Add zucchini and a pinch of salt. Saute until nearly caramelized. Add corn and diced chiles. Season. Toss. Heat thoroughly. Add cilantro at the end. Toss. Serve.
- Variations; Coconut milk, bell peppers, jalapeños, paprika, habanero, celery, poblano, white pepper, onions, shallots, vinegar, marmalade, bacon, oregano, cream, compound butters, tequia, bourbon,
So that’s going to wrap it up for this special food corn w/ zucchini & chiles recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!