Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, keto chicken cordon bleu with dijon cream. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Keto Chicken Cordon Bleu with Dijon Cream is one of the most well liked of recent trending foods on earth. It is appreciated by millions every day. It’s simple, it is fast, it tastes yummy. They’re nice and they look fantastic. Keto Chicken Cordon Bleu with Dijon Cream is something that I have loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook keto chicken cordon bleu with dijon cream using 11 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Keto Chicken Cordon Bleu with Dijon Cream:

1. Prepare almond flour
2. Prepare psyllium husk
3. Take finely grated parmesan
4. Get Salt/pepper/spices of choice
5. Get egg
6. Take heavy cream divided in half
7. Take boneless, skinless chicken breasts, butterflied and pounded
8. Take Shredded cheese of choice
9. Prepare Pork product of choice (ham, bacon, etc)
10. Prepare coarse Dijon mustard
11. Take Olive oil

Steps to make Keto Chicken Cordon Bleu with Dijon Cream:

1. Combine first four ingredients in a shallow dish. Beat egg with 2 T of heavy cream in another shallow dish.
2. Pretty heat oven to 400
3. Lay butterflied chicken out horizontally, and sprinkle some cheese and pork down the entire center forming a thin layer over most of the chicken, leaving the edges clear
4. Roll the chicken down from top to bottom forming a long tube, use toothpicks to secure the ends closed, the tuck the two open ends closed and do the same. at this point it will look like a flesh burrito
5. Dredge your chicken burrito in egg mix and roll in breading
6. Heat a generous amount of olive oil in a frying pan on medium/medium high heat, and brown all sides. when done, transfer to an aluminum foil lined baking pan and bake in the oven for 20-25 minutes
7. Wisk Dijon and remaining heavy cream together while waiting
8. Remove chicken from oven and let rest five minutes, remove toothpicks, slice, and dress with Dijon cream

So that’s going to wrap it up with this special food keto chicken cordon bleu with dijon cream recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!