Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, simple and sweet potato casserole. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Mash potatoes with a potato masher in a bowl until no large lumps remain. Stir white sugar, brown sugar, cinnamon, and butter into the mashed sweet potatoes; transfer to prepared casserole dish. Cover sweet potato mixture with a layer of miniature marshmallows. This easy sweet potato casserole uses fairly simple ingredients.

simple and sweet potato casserole is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It is simple, it’s fast, it tastes yummy. simple and sweet potato casserole is something that I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can cook simple and sweet potato casserole using 10 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make simple and sweet potato casserole:

1. Take size sweet potatoes (6lbs)
2. Get milk
3. Prepare sugar
4. Prepare butter
5. Prepare vanilla extract
6. Take orange juice
7. Prepare ground cinnamon
8. Take ground nutmeg
9. Get salt
10. Prepare package mini marshmallows

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Steps to make simple and sweet potato casserole:

1. bring sweet potatoes in water to cover to a boil.
2. cook 20-30 minutes until tender
3. drain and peel potatoes and place in mixing bowl
4. heat milk and next 3 interest in sauce pan over medium stirring until butter melts and dissolves. DO NOT BOIL.
5. stir un orange juice spices and salt.
6. beat potatoes at medium speed with an electric mixed until mashed. Add milk mixture, beating until smooth.
7. spoon half of mixture into lightly greased 13x9 in pan and top evenly with half of the marshmallows.
8. spread remaining parsley over marshmallows and bake uncovered at 350 for 25 minutes.
9. add remaining half of marshmallows and bake for 8-10th minutes or until marshmallows are golden brown.

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