How to Prepare Speedy Polish Beef Pasta

Polish Beef Pasta
Polish Beef Pasta

Hey everyone, it is Drew, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, polish beef pasta. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Polish Beef Pasta is one of the most well liked of recent trending foods in the world. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. Polish Beef Pasta is something which I’ve loved my entire life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook polish beef pasta using 8 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Polish Beef Pasta:
  1. Prepare 1 packages Wheat pasta noodles
  2. Get 1 lb Ground beef
  3. Get 1 cup Sliced polish sausage
  4. Take 1 cup Shredded cheese
  5. Make ready 1/2 cup diced onion
  6. Get 2 clove sliced garlic
  7. Get 2 can Ragu traditional sauce
  8. Prepare 3 dash pepper, salt, garlic, dill weed, and onion powder
Instructions to make Polish Beef Pasta:
  1. Bring 5 cups of water to boil an add pasta
  2. In 8" skillet brown ground beef
  3. Add onion an seasoning to ground beef once its has absorbed all of its own grease.
  4. Add polish sausage and a about 1/2 cup ragu sauce to meat mixture an cool down until sliced onions are tender.
  5. Drain pasta and add meat mixture
  6. Turn to medium heat and add both Cans of ragu (high enough to see bubbles through the sauce)
  7. Add shredded cheese an cover. Turn off the flames, serve and enjoy!!!!

So that is going to wrap it up with this exceptional food polish beef pasta recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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