Hello everybody, it’s Drew, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, caramelized onions. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Caramelized Onions is one of the most popular of recent trending foods on earth. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. They’re nice and they look wonderful. Caramelized Onions is something which I’ve loved my entire life.
To get started with this recipe, we must first prepare a few components. You can have caramelized onions using 4 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Caramelized Onions:
- Make ready 3 large onions
- Take 2 TBS brown sugar(i used sugar molasses)
- Get 2 TBS Balsamic vinegar
- Take 2 TBS oil
Steps to make Caramelized Onions:
- Peel and cut the onions to a size if your liking. Thinner ones are better and cook faster and more evenly
- In a large pan or Sufuria, heat the oil than add onions,sugar and vinegar.
- Keep stirring from time to time(to prevent the onions from sticking together)over low heat for 20 minutes.
- Enjoy with your hotdogs,burgers or whatever !
So that is going to wrap it up for this exceptional food caramelized onions recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


