Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, pumpkin pie baked oatmeal. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Pumpkin pie baked oatmeal is one of the most well liked of current trending meals on earth. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. They are fine and they look wonderful. Pumpkin pie baked oatmeal is something which I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook pumpkin pie baked oatmeal using 12 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Pumpkin pie baked oatmeal:

1. Get 3 cups old fashion oats
2. Get 1 teaspoon cinnamon
3. Take 1 teaspoon baking powder
4. Take 1/4 teaspoon salt
5. Prepare 2 eggs
6. Make ready 15 ounce can pumpkin
7. Prepare 1/4 cup pure maple syrup
8. Prepare 1/4 cup trivia brown sugar
9. Take 2 teaspoons vanilla
10. Make ready 1 1/2 cups skim milk
11. Make ready 1/4 cup canola oil
12. Make ready 1/4 cup chopped pecans

Steps to make Pumpkin pie baked oatmeal:

1. Mix together oatmeal, cinnamon, baking powder and salt and set aside
2. Whisk eggs in separate bowl then add in maple syrup and brown sugar. Mix until sugar is well incorporated. Add in pumpkin, vanilla, milk and oil. Stir thoroughly. Then add pecans in and pour wet ingredient into oat mixture.
3. Heat oven to 350 degrees. Spray 12 muffin tins with cooking spray and divide oatmeal evenly into muffin cups. - Bake for 30 to 40 minutes or until muffin is set in the middle. - Cool on wire rack for 10 minutes then carefully remove from muffin tins. - - Store up to 5 days in the refrigerator in air tight container.

So that is going to wrap this up for this special food pumpkin pie baked oatmeal recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!