Hey everyone, it is John, welcome to my recipe page. Today, we’re going to make a distinctive dish, tejas chicken & taquitos (makes 2 dishes). It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Tejas chicken & taquitos (makes 2 dishes) is one of the most favored of current trending meals on earth. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. They are fine and they look wonderful. Tejas chicken & taquitos (makes 2 dishes) is something that I have loved my whole life.

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To get started with this particular recipe, we must first prepare a few components. You can cook tejas chicken & taquitos (makes 2 dishes) using 9 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Tejas chicken & taquitos (makes 2 dishes):

1. Prepare 1 can chicken broth
2. Prepare 1 3/4 can Picante sauce
3. Make ready 8 oz sour cream
4. Prepare 1 packages Fajita mix
5. Make ready 1 packages Ranch dressing (dry)
6. Take 1 box Taquitos
7. Take 1 3/4 cup Fiesta blend cheese
8. Make ready 2 cup Rice
9. Prepare 4 chicken breasts

Check out this easy to make recipe made with simple ingredients. Texas Chicken restaurant featuring Original and Spicy Fried Chicken, Honey-Butter Biscuits and other mouth watering sides and desserts. Texas chicken is bigger, juicier and crunchier. Lovingly hand battered and cooked to golden crunchy perfection, our chicken is prepared spicy or original.

Instructions to make Tejas chicken & taquitos (makes 2 dishes):

1. Mix broth, picante, fajita & ranch mix, and sour cream with chicken breast in slow cooker for 5-6hrs.
2. Cook rice and leave in pot. Spoon out chicken from sauce and layer over rice. Add sauce but leave enough for taquitos
3. Place taquitos in baking dish sprinkle cheese over the top. The pour left over sauce from chicken and pour over taquitos. Add more cheese and place in oven at 400 for 15-20 min to melt cheese and cook thoroughly.

Texas chicken is bigger, juicier and crunchier. Lovingly hand battered and cooked to golden crunchy perfection, our chicken is prepared spicy or original. This is my family recipe for Chicken Katsu - Japanese style fried chicken. Can also be used to make Tonkatsu, just use pork cutlets instead of chicken. Serve with white rice and tonkatsu sauce.

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