Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, veg lunch thali with rice, chhole, mushroom masala and chapati. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Veg lunch thali with rice, chhole, mushroom masala and chapati is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It is easy, it’s quick, it tastes delicious. They’re nice and they look fantastic. Veg lunch thali with rice, chhole, mushroom masala and chapati is something which I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook veg lunch thali with rice, chhole, mushroom masala and chapati using 8 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Veg lunch thali with rice, chhole, mushroom masala and chapati:
- Get For chapati:
- Get 1 cup wheat flour
- Make ready Water
- Prepare For chhole see the link below:
- Prepare For mushroom masala see the link below:
- Get For rice:
- Get 2 cups rice
- Prepare 1 cup water
Steps to make Veg lunch thali with rice, chhole, mushroom masala and chapati:
- To make rice: add water and rice in a cooker. Wait for two whistle on low to medium flame. Take out when pressure is released.
- To make chapati: knead wheat flour into soft dough adding water gradually. Roll it into thin circular shape applying flour dust and make chapatis on tawa.
- For chhola masala click here: https://cookpad.com/in/recipes/12506213-chhola-masala?via=profile
- For mushroom masala see link here: https://cookpad.com/in/recipes/12716155-mushroom-masala?via=search_home_published_recipes
So that is going to wrap this up for this exceptional food veg lunch thali with rice, chhole, mushroom masala and chapati recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


