Hello everybody, it is Drew, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, easy rice cooker jambalaya. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Easy Rice Cooker Jambalaya is one of the most well liked of recent trending foods on earth. It’s appreciated by millions daily. It is easy, it’s quick, it tastes yummy. Easy Rice Cooker Jambalaya is something that I have loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can have easy rice cooker jambalaya using 8 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Easy Rice Cooker Jambalaya:
- Prepare Ingredients
- Prepare Smoked Cajun Sausage
- Get brown rice
- Make ready onion, chopped
- Prepare bell pepper, chopped
- Take garlic, chopped
- Get cajun spice
- Take chicken stock
Steps to make Easy Rice Cooker Jambalaya:
- Add rice and chicken stock to your rice cooker. Follow the directions of your rice cooker for your desired amount of rice. Use chicken stock instead of water. For me this was 2.25 cups of brown rice and 3 cups of chicken stock.
- Slice the smoked sausage and render some of the fat out in a skillet on medium heat. Then, remove the sausage and drain on a paper towel.
- Wipe out the rendered fat from the skillet and then add chopped onion and bell pepper. Heat over medium until onion is semi soft.
- Add chopped veggies and sausage to the rice cooker. Add 1.5 tablespoons of chopped garlic and 1 teaspoon of Cajun spice.
- Cook for the length of time described in your rice cookers directions. For my brown rice in this recipe, 100 minutes was perfect.
So that’s going to wrap this up with this exceptional food easy rice cooker jambalaya recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


